The influence of detergents on the solubility of membrane proteins

M. A. Rosenow, C. L. Magee, J. C. Williams, James Paul Allen

Research output: Contribution to journalArticle

12 Citations (Scopus)

Abstract

The dependence of protein solubility on ionic strength was measured for the bacterial reaction center in different detergents and amphiphiles. The detergent and amphiphile combinations that yielded the highest solubility of the protein are correlated with those that yield protein crystals.

Original languageEnglish
Pages (from-to)2076-2081
Number of pages6
JournalActa Crystallographica Section D: Biological Crystallography
Volume58
Issue number12
DOIs
Publication statusPublished - Dec 1 2002

Fingerprint

detergents
Detergents
Solubility
Amphiphiles
Membrane Proteins
solubility
membranes
proteins
Proteins
Ionic strength
Osmolar Concentration
Crystals
crystals

ASJC Scopus subject areas

  • Clinical Biochemistry
  • Biochemistry, Genetics and Molecular Biology(all)
  • Biochemistry
  • Biophysics
  • Condensed Matter Physics
  • Structural Biology

Cite this

The influence of detergents on the solubility of membrane proteins. / Rosenow, M. A.; Magee, C. L.; Williams, J. C.; Allen, James Paul.

In: Acta Crystallographica Section D: Biological Crystallography, Vol. 58, No. 12, 01.12.2002, p. 2076-2081.

Research output: Contribution to journalArticle

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